Clam Chowder

A must make recipe! On a mission to find the city’s best, we explored countless spots until James Hook stole our hearts. Back home, inspired by our tasty quest, I tinkered in the kitchen until I perfected my own recipe.

Lomo Saltado

Step into the vibrant world of Peruvian cuisine with my own twist on the classic Lomo Saltado. This mouthwatering fusion of flavors combines tender strips of beef, colorful vegetables, and a tantalizing blend of spices. With a touch of creativity and a lot of love, I’ve put my personal spin on this beloved Peruvian dish. Get ready to embark on a culinary journey that captures the essence of Peru in every savory bite. Join me as we explore the magic of Lomo Saltado and make the way my family loves it!

Chicharrones

Succulent slow cook pork, with a crisp finish and a golden look!

Pan Chapla/Chapla Bread

Peruvian Ancestral bread, that can be used as Pita Bread. Great flavor as it is made with anise seeds

Horchata

A must do with the family at home! is easy and it will kill your thirst and sweet tooth, add a little ice, coffee, or make it an sorbet! is up to you!

Peruvian Aguadito de Pollo

Great memories are transformed into great recipes. A good soup heals your soul and your body by fortifying your body and playing with your mind in a very mindful way.